The Fringe 2016: Chapter 3
A LIST OF QUESTIONS we’re drinking beers and cooking dinner in The Beast – 16oz cans of Miller High Life and chicken tacos. RB, Mo, and myself. It’s only day four or five, and we’re already bushed. Tired but not beaten. At the top speed of 65mph, zipping from city to city at our current … Continue reading The Fringe 2016: Chapter 3